Annam Moong / Mung Dal 500g
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Annam Moong Dal (Mung Dal) is premium-quality split green gram, carefully cleaned and hygienically packed to deliver mild flavour, quick cooking, and excellent digestibility. Light on the stomach and versatile in use, moong dal is a staple across Indian kitchens for everyday meals.
Known for its soft texture and subtle taste, Annam Moong Dal is ideal for simple dals, curries, khichdi, and a variety of South and North Indian dishes.
Product Details
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Brand: Annam
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Product Name: Moong / Mung Dal (Split Green Gram)
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Net Weight: 500g
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Form: Split pulses
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Origin: India
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Cuisine: Indian
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Packaging: Hygienically sealed pack
Key Features
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Premium-quality moong dal
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Mild flavour and soft texture
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Cooks quickly and easily digestible
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Rich in plant protein and nutrients
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No additives, artificial colours, or preservatives
Usage Suggestions
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Prepare moong dal curry or dal tadka
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Ideal for khichdi and light meals
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Use in sambar, soups, and stews
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Suitable for everyday and comfort cooking
