Udhaiyam Little Millet Pasta (Saamai) 175g

Udhaiyam Little Millet Pasta is a wholesome and nutritious pasta made from Little Millet (Saamai), a traditional ancient grain known for its rich nutritional profile and versatility. Combining the goodness of millet with the convenience of pasta, this product is ideal for health-conscious individuals looking for a tasty and balanced meal option. Its mild flavour and firm texture make it perfect for a variety of pasta recipes.

Product Highlights

• Made with nutritious Little Millet (Saamai)
• Rich in dietary fibre and essential nutrients
• Healthy alternative to conventional pasta
• Easy to cook and versatile in recipes
• Suitable for vegetarian diets
• Ideal for everyday healthy meals
• Product of India

Ingredients

• Little Millet (Saamai) Flour
• Wheat Flour
• Salt

Please refer to the product packaging for the exact ingredient information.

Preparation

1. Bring water to a boil.
2. Add pasta and cook for 6–8 minutes until tender.
3. Drain excess water.
4. Mix with your favourite vegetables, herbs, seasonings, or sauces.
5. Serve hot and enjoy.

Serving Suggestions

• Healthy vegetable pasta
• Indian-style masala pasta
• Pasta salads
• Tomato-based and creamy pasta dishes
• Nutritious lunch and dinner meals

Storage

Store in a cool, dry place away from direct sunlight. Reseal the package after opening to maintain freshness.

Product Information

• Brand: Udhaiyam
• Product Type: Millet Pasta
• Main Ingredient: Little Millet (Saamai)
• Net Weight: 175g
• Origin: India