TRS Urid Dal Chilka 500g
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This Urid Chilka Dal is the split Urid bean with a creamy white interior and the natural black husk intact. It cooks faster than the whole Urid dal. Once softened, it thickens to form a delicious, rich gravy. Dals with husk are generally considered more nutritious in India and Black Urid is rich in proteins, making it the perfect energy booster in a vegetarian diet. Storage: Store the dal in an airtight container, in a cool, dry place. Nutritional Value: Per 100gm Energy(Kj) - 1325KjEnergy(Kcal) - 350KcalFat - 1gCarbs - 63gOf which sugar - 7gDietary Fibre - 16gSalt - 1g Origin - India Weight - 500 g
