manji
Manji Kudampuli / Black Kukum 100g
Sundried black kokum, also known as Kudampuli, used in South Indian fish curries. Adds a tangy depth and aroma to coastal dishes. Soak before use. A must-have for authentic Kerala recipes. This souring agent is a digestive aid and flavor enhancer. Often used in Ayurvedic cooking for its medicinal properties.
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Shipping & Returns
Shipping & Returns
Shipping Partners: Namma Markt collaborates with multiple courier partners for shipping grocery, vegetables, and spices from India to abroad. Currently, we offer standard shipping only.
Delivery Time: Delivery times vary based on location and typically range from 2-5 working days within Europe. We accept orders only from within Germany, Belgium and Netherlands at the moment. We are soon going to expand the services to other European countries.
Order Cancellation: We reserve the right to cancel orders within 48 hours of placement.
