TRS Chick Peas 500g
We will send you a notification as soon as this product is available again.
-
Estimated Delivery: -
-
Free return within 14 days of purchase.
Guarantee safe and secure checkout
Also known as Chana, Chole, Kabuli Chana, Garbanzo beans or Egyptian Peas. Can be boiled, sprouted, fried or ground to make flour. After boiling it has a creamy texture with little taste. Good source of protein and dietary fibre. Rich in minerals and vitamins including Calcium, Phosphorus, Magnesium and B Vitamins like Folic Acid. Vegetarian and Vegan. Used in the preparation of Chana Masala, Chole or Chaat. Used in other world cuisines like the Middle Eastern and the Mediterranean cuisine in preparing Falafels, soups or Hummus. Needs to be soaked at room temperature for at least 8 hours before cooking. Nutrient: NA Ingredients: chickpeas Allergen: NA Storage: Store in a clean and dry place Weight: 500 g Origin: India
