Udhaiyam Hing / Asafoetida Powder 50g
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Enhance the flavour of your dishes with Udhaiyam Hing / Asafoetida Powder 50g, a strong and aromatic spice widely used in Indian cooking. Known for its pungent aroma and unique taste, hing adds depth and richness to a variety of vegetarian dishes.
Ideal for tempering (tadka) in dals, sambar, rasam, and curries, a small pinch of asafoetida transforms the overall flavour of the dish. It is especially popular in lentil-based recipes and traditional South Indian cooking.
Udhaiyam Hing Powder is carefully processed and hygienically packed to ensure consistent quality, strong aroma, and freshness in every pack.
Key Features:
- Strong and aromatic asafoetida (hing) powder
- Adds depth and flavour to dishes
- Ideal for tadka, dals, sambar, and rasam
- Used in small quantities for strong impact
- Essential in vegetarian cooking
- Fine powder for easy mixing
