Lakshmi Kothavarangai Vathal (Cluster Beans) 100g
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Lakshmi Kothavarangai Vathal is a traditional South Indian dried cluster bean preparation commonly used as a crispy accompaniment to rice-based meals. Also known as Cluster Beans Vathal, it is typically fried before serving and pairs well with curd rice, sambar rice, rasam rice and other traditional dishes.
Its savoury, slightly bitter and crunchy character makes it a familiar pantry item in many South Indian households.
Product Details
- Brand: Lakshmi
- Product: Kothavarangai Vathal / Cluster Beans Vathal
- Weight: 100g
- Type: Dried Vegetable / Vathal
- Main Ingredient: Cluster Beans
- Cuisine: South Indian
- Suitable for: Curd rice, sambar rice, rasam rice and traditional meals
- Preparation: Fry before serving, according to pack instructions
- Storage: Store in a cool, dry place away from moisture
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