Udhaiyam Red Rice Millet Pasta 175g
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Udhaiyam Red Rice Millet Pasta 175g
Udhaiyam Red Rice Millet Pasta is a wholesome and nutritious alternative to conventional pasta, crafted from red rice and millet grains. Rich in fibre and essential nutrients, this pasta combines traditional Indian grains with a modern twist, making it perfect for healthy family meals. Its delicious taste and firm texture make it suitable for a variety of pasta dishes, soups, and salads.
Product Highlights
- Made from nutritious red rice and millet
- Rich in dietary fibre and natural nutrients
- Healthier alternative to regular wheat pasta
- Easy to cook and versatile in recipes
- Suitable for vegetarian diets
- No artificial colours or preservatives
- Product of India
Ingredients
- Red Rice Flour
- Millet Flour
- Permitted Natural Ingredients
Preparation
- Boil 1 litre of water for every 100g of pasta.
- Add pasta and cook for 6–8 minutes or until tender.
- Drain excess water.
- Add your favourite sauce, vegetables, or seasonings and serve hot.
Serving Suggestions
- Prepare healthy pasta with vegetables and herbs
- Use in Indian-style pasta recipes
- Add to soups and salads
- Pair with tomato, pesto, or creamy sauces
Storage
Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening.
Product Information
- Brand: Udhaiyam
- Product Type: Millet Pasta
- Main Ingredients: Red Rice & Millet
- Net Weight: 175g
- Origin: India
